New Hanover County ABC
2 Oz Citrus Vodka
2 Oz Midori Melon Liqueur
1/2 Oz Elderflower Liqueur
1/2 Oz Lemon Juice
1/4 Cup Sugar
Rim chilled cocktail glass with sugar
Fill a cocktail shaker with ice, Vodka, Midori, Elderflower, and Lemon Juice.
Vigorously shake the mixture until shaker is cold.
Strain into chilled cocktail glass and garnish with melon ball.
1/4 Cup of Bourbon
1 Tablespoon Honey
1 1/2 Tsp Water
4 Orange Slices
1 1/2 Tablespoon of Fresh Lemon Juice
Stir together honey and water until honey dissolves - muddle 3 orange slices with the honey/water mixture in shaker.
Add Ice, Bourbon and lemon juice, and sugar to shaker.
Shake thoroughly and pour into a tumbler.
Garnish with remaining orange slice.
1 1/2 Cups Bourbon
1/2 Cup Cognac or Brandy
1 Cup Lemon Juice
4 Tea Bags
4 Sprigs Thyme
2 Sprigs Rosemary
1 Tsp Orange or Regular Bitters
Lemons for garnish
Combine Tea and 1 1/2 cups boiling water in a heatproof bowl. Let steep 5 minutes, then strain through a fine-mesh sieve into a measuring glass (should have 1 cup). Let Cool.
Meanwhile, bring honey, thyme, 2 rosemary sprigs, and 1/2 cup water to a gentle simmer over medium heat, stirring to combine. Let cool; discard herbs.
Combine tea, honey syrup, lemon juice, bourbon, Cognac, and bitters in a large pitcher or punch bowl. Add 2 cups ice and stir until ice is melted and punch is very cold.
Serve punch in tumblers filled with ice, garnished with rosemary sprigs and lemon wheels.
Please Drink Responsibly
Midori Melon Ball